THÜROS T4 Grill Insert
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THÜROS T4 Grill Insert - cooking area 40 x 60 cm
Using the THÜROS T4 Grill Insert, you can build your own garden grill without missing out the advantages of a THÜROS Barbecue. Be creative and build your dream grill station that no one else has.
The THÜROS Grill Insert combines the same features as a THÜROS flue barbecue: optimal function, quick heating up thanks to the flue draught principle, economical consumption of charcoal and a wide range of suitable accessories.
In addition, the THÜROS T4 Grill Insert has the same technical features as all T4 THÜROS Barbecues. The cooking area measures 40 x 60 cm. Its body is made of high-quality, anti-magnetic stainless steel V2A. The cooking grate is made of electropolished stainless steel and is therefore food-safe.
Due to the angled sheets, which are mounted on the left and right site of the barbecue, the THÜROS T4 Grill Insert can be inserted easily in a cutout of 43 x 63 cm.
Product data:
- cooking area: 40 x 60 cm
- measurements for cutout: 43 x 63 cm
- assembly height: 61 cm
- weight: 11,0 kg
- made of premium stainless steel V2A
- quick and easy assembly
- charcoal tray made of stainless steel
- cooking grates made of electropolished, food-safe stainless steel
Scope of supply:
top, shaft incl. ash tray and air regulation, charcoal tray, separating metal sheet, cooking grate, x2 right angled sheets and all needed screws
Warning- a. safety information
Warnings and Safety Instructions for Using Your Barbecue.
- WARNING! The appliance becomes very hot and it should not be moved during operation!
- WARNING! Surface can get hot!
- WARNING! Accessories can heat up.
- WARNING! Danger of carbon monoxide poisoning. Do not operate the barbecue in closed rooms, only outdoors!
- CAUTION! Do not use spirit or petrol for lighting or relighting!
- WARNING! Keep children and pets away!
- CAUTION! Accessory parts may become hot.
- CAUTION! Keep a distance of 1.50 m from other flammable objects.
- Only use lighting aids that comply with DIN EN 1860-3!
- Choose a fi rm horizontal installlation location. Put the charcoal (DIN 1860-2) only in the charcoal tray provided.
- To light the charcoal use only TÜV-GS/DIN EN 1860-3 tested fire lighters. When using lighter fluid make sure it does not flow into the flue or out of the vents. Never add lighter fluid to a burning fire.
- Before first use, preheat the BBQ for a few minutes without food and cooking grate so that any production residues can dissipate.
- Do not use the ventilation slide without gloves.
- Do not start grilling before the charcoal turned gray and reached the correct cooking temperature.
Tipp: Use less charcoal than with any conventional charcoal BBQs without a fl ue draught system. THÜROS® BBQs are truly economical BBQs and need considerably less fuel. Therefore, we recommend to use a high-quality charcoal.
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Made in Germany
Up to 25 years quality guarantee on stainless steel grills and accessories
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